机上の話ではなく、紅茶の原産地で長年実業に携わった、生きた体験的知識と人脈を基にしたサポートでの現在の紅茶に関する情報をお伝えし、紅茶のプロモーションと情報デスクローズの一助となり、われわれ日本人が、積極的に海外のマーケットで活躍することになれば幸甚です。、
2013年2月28日木曜日
2013年1月2日水曜日
Very Happy New Year 2013
We will open the 2013 Seminar from February.
February 11 & 25
March 4 & 18
April 8 & 22
(Should send the application more than one month before the seminar)
(Should send the application more than one month before the seminar)
Contact: tsa_naokume@yahoo.com
Above season should be the quality tea season of western region.
You should be able to study the best taste of Dimbula and Nuwara Eriya Teas.
Tea Trail of December 2012 |
| Bud and leaves for Silver tips tea |
| Every day should taste tea |
| Entrance of Seminar house |
| Text book |
| Pool side entrance of rooms |
| Pluckers are going for their plucking field in the morning |
| Beside of the guest bungalow of estate with Estate Manager |
| At the one of leading tea broker's tea tasting room |
| The leaving morning after successful finish |
2012年10月1日月曜日
Do not forget applying the Seminar of Christmas Holidays
The Tea Sommelier Seminar will be held
December 3 (Mon) ~ 12 (Wed)
December 17(Mon) ~ 26 (Wed)
January 3 (Mon) ~ 12 (Wed)
Fixed number ( 6 persons)
| Withering process at tea factory |
| Explanation of nursery at tea plantation |
| Tea tasting exercise |
| Tea tasting exercise |
| Talking at Manager's Bungalow |
| Enjoy local food Fish Curry, coconut sanbol, gotukora salad and potato |
| Indian sea fishing in front of seminar house |
2012年9月1日土曜日
Tea Trail of Sommelier Academy 08/2012
New Yorkers and Japanese Tea Shop Owner
Studied Tea in Sri Lanka
Tea estate educational hard tour.
We have cross Sri Lanka Island from West,Negombo to East, Lunugata.
It took about 7 hours mountain drive.
茶園研修ツァー
スリランカ・西端ネゴンボから東端ルヌガラまでスリランカを横断。
約7時間の高原ドライブ
| Let's start after breakfast. さあ!朝食をとっていざ出発 |
| Entrance of estate of English Plantation Company 東端のウバ茶園の入り口・フィンレイ茶園会社 |
| At plucking field 茶摘み |
| Just starting todays production of withering. 今日の生産が萎凋から始まりました |
| With Superintendent,Mr. L. Perera at his Bungalow 茶園責任者L.ペレラ氏とイギリス風の庭 で |
| Talking with Mr. L. Perera 茶園管理者ペレラ氏と |
| |
| This bungalow built in 1923 茶園は1890年。このバンガロウは1923年建設。 |
| Night time lecturing 夕食前の紅茶談義 |
| |
| Tea Tasting of rough tea at tea factory 仕上がり茶の早朝テイスティング(工場にて) |
| We really appreciate for your warm welcome. 感謝!あたたかいもてなしありがとう。 |
2012年6月17日日曜日
Seminar for Japanese residents has started
It is concentrated 7 days in half month of Seminar in Colombo. It is without educational tea estate tour .
And also, volunteer activity of Tea Sommelier Academy Seminar in Negombo has started for local hopeful young people. They should be the first Tea Sommelier of Srilankan.
see http://teaology-kume.blagspot.com
And also, volunteer activity of Tea Sommelier Academy Seminar in Negombo has started for local hopeful young people. They should be the first Tea Sommelier of Srilankan.
see http://teaology-kume.blagspot.com
| At a Tea Broker's Tasting Room |
| With Mr. Hishantha of High grown tea Manager |
| Enjoy Tea Tasting |
2012年5月2日水曜日
Deadline of Application each Seminar
| Tea tasting at a factory |
Please find the schedule
of
Tea Sommelier Academy Seminar
Month & Date
|
Deadline of Application Date
|
|
May First Monday
Third Monday
|
7
21
|
April 7
April 21
|
June First
Monday
Third Monday
|
4
18
|
May 4
May 18
|
July First Monday
Third Monday
|
2
16
|
June 2
June 16
|
August First Monday
Third Monday
|
6
20
|
July 6
July 20
|
| Trader's Packing factory |
2012年4月19日木曜日
We have moved from Colombo to Negombo
We will open the TeaSommelier Academy in Negombo from 1st May 2012. It is very good calm and peaceful surrounding to learn about tea.
http://teaology-kume.blogspt.com
http://teaology-kume.blogspt.com
We 'll Open the Seminar Twice in a Month
The First and Third Monday
Concentrated 10 days Seminar
Included the Educational Tea Estate Tour (2N3D) and some Field study to visit Colombo Tea Auction, Tea Brokers and Tea Trader.
The course will be around totally 70 hours , 5 seats only
Contact us for details:
tea-sommelier@freshtea-lab.com
tea-sommelier@freshtea-lab.com
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